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The Essentials of Classic Italian Cooking by Marcella Hazan
Promised to make us flawless Italian cooks! Basic, trusted, Italian recipes to guide us through these grey months of winter and into the promise of spring.
Seattle Cooking Club
We are a group of people who enjoy spending time in the kitchen. We have a wide range of experience. We expect successes and failures. What matters is that we have fun, we have community, and we know that food is always better when it is a shared experience.-
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Category Archives: Main
Marcella Hazan Tomato Sauce
It’s been a long time friends… 2016- rough stuff. But I’m digging out- which means cookbook club is back in full swing and I’m celebrating with a blog post. (gasp) We had our first meeting in AGES last night and … Continue reading
Posted in comfort food, Italian, Main, pasta
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Chicken Pot Pie
OK- these aren’t really chicken pot pies. I had made a Turkey for Amy’s birthday and had a ton of leftovers- seems like the perfect time for some Turkey Pot Pie! I don’t have much to say about this- other … Continue reading
Posted in comfort food, Main
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Conchiglie di Pasta Ripiene
or Stuffed Pasta Shells The blurb on this in the book calls it “an Italian comfort food classic!” I couldn’t agree More. This is the first dish I am making- and I am not making it for ten people, so … Continue reading
Butternut Squash and Caramelized Onion Galette
Butternut squash is one of the foods I associate with fall. When it’s August and I don’t want summer to end I can think… well, at least there is butternut squash. So I knew that I had to try this … Continue reading
Posted in Main, Uncategorized
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Balsamic and Beer Braised Short Ribs
With Parsnip Puree I am a total sucker for short ribs. Really. The smell fills the house with mouth watering goodness. They are hard to mess up. They make fantastic leftovers. What is there not to love? Had to try. … Continue reading
Posted in Main
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Everyday Margarita Pizza
I can’t turn down Pizza. I would love to be that person who makes pizza at home that is honestly better than anything I can get elsewhere. (including Serious Pie) Seriously. Actually, Pizza is the first thing that Devon … Continue reading
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Grilled Pork Tenderloing a la Rodriquez with Guava Glaze and Orange-Habanero Mojo
First off…Bobby likes long recipe names. 🙂 This one in particular. Regardless of the name, the dish was delish. I didn’t end up using guava jelly because my store didn’t have it and I didn’t want to truck around town … Continue reading
BBQ Brisket
Last summer our family got a smoker- and though it is not something that we use every day- or even once a week- there are certain times that there is nothing better than tending a huge slab of meat for … Continue reading
Posted in Main, Uncategorized
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Tandoori Chicken Skewer
My first attempt at grilling in a while… need something not too intimidating. Can a person screw up a skewer? I’m hoping that I can’t screw it up too bad… This is out of the Big Party Section- and though … Continue reading
Posted in Main
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Chicken Tortilla Salad
Last night we tried the Chicken Tortilla Salad. I had tortilla chips on hand that I was tempted to use in place of making my own strips. I didn’t think that these little strips with a hint of oil would … Continue reading
Posted in Kitchen Diaries, Main, Salad
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