Jerusalem

I feel mildly guilty that the wonderful book, Jerusalem, got zero time on the Blog.  I actually cooked from it a TON and really enjoyed how healthy everything was without feeling like I was sacrificing any sort of flavor or enjoyment.  I used spices I had never used before, techniques I had not done, and I am certain that I will go back to it again and again.

So- I’m sorry Jerusalem.  You deserved better.  But at least I took a few pictures from our lovely dinner we had on Sunday…

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