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The Essentials of Classic Italian Cooking by Marcella Hazan
Promised to make us flawless Italian cooks! Basic, trusted, Italian recipes to guide us through these grey months of winter and into the promise of spring.
Seattle Cooking Club
We are a group of people who enjoy spending time in the kitchen. We have a wide range of experience. We expect successes and failures. What matters is that we have fun, we have community, and we know that food is always better when it is a shared experience.-
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Category Archives: Side Dish
Picnic Extravaganza
The best (and only) sister and brother I have ever had are moving to Korea. Tears. As a truly Seattle send off, we had one last picnic at Gasworks Park. What would be more fitting than bringing a Simply Classic … Continue reading
Posted in Kitchen Diaries, Main, Salad, Side Dish
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Grilled Ham and Cheese Sandwich
Is there anything better than a grilled cheese sandwich? Well there is nothing better than a Thomas Keller grilled cheese. Recently I have tried three of his recipes and my favorite is the one I am eating at the time. … Continue reading
Posted in Kitchen Diaries, Main, Sandwich, Side Dish
3 Comments
Asparagus Coins
This time of year, I feel like I am eating asparagus with every meal. I love it. AND I get in a bit of a rut cooking it the same way, so the Keller Asparagus Coins recipe in Ad Hoc at … Continue reading
Posted in Side Dish, Vegetable
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Leek Bread Pudding
I have been eyeing this recipe since the first time I cracked open the Ad Hoc cookbook. It is photographed beautifully which makes it nearly irresistible to want to try. And really- why fight it? Who doesn’t love a savory … Continue reading
Posted in Kitchen Diaries, Side Dish, Uncategorized
1 Comment
Potato Gratin
Gratin de Pommes de Terre I love a tasty potato. Since we were already having steak, what could be better than a scallop potato? The best part is I already had all of the ingredients. It’s like left overs kicked … Continue reading
Posted in Kitchen Diaries, Side Dish
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Red Potato and Green Bean Salad
All of you looking for a great side dish for the summer… look no further. This salad has it all- your greens, your veggie, your potato… It can be prepared ahead of time, AND it is delicious. This is out … Continue reading
Ad Hoc at Home- Wedge Salad
From Kathy- So my first attempt at Thomas Keller’s recipes was a FAIL. 🙂 I tried making garlic aioli, and boy did I learn a lesson….olive oil and canola oil do not emulsify together. Rookie mistake. My next attempt I … Continue reading
Posted in Kitchen Diaries, Side Dish, Uncategorized
2 Comments
Coleslaw
I’m a bit behind in postings. This we actually made at the same time as the Corn on the cob with lime salt. Another great summer time dish that seems to go with everything is Coleslaw. I’ve tried a ton … Continue reading
Posted in Kitchen Diaries, Side Dish
1 Comment
More from Grandma’s Kitchen
These are just some other pictures of dishes that were brought to the Grandma’s Kitchen event. All that we have so far are posted in the Event Recipe tab. This is Bev’s Potato Salad that was featured in the “Grandma’s … Continue reading
Posted in Italian, recipes, Side Dish
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Corn on the Cob with Lime Salt
Anyone notice at the markets that corn is back? Along with my recent bee sting, I’m taking this as the first sign of summer. My favorite part of the week is Sunday morning. We go to Sosio’s at Pike Place … Continue reading
Posted in Kitchen Diaries, Side Dish
1 Comment