Had my Mom and Cousin Geri over to cook the other day. Since the holidays are so gluttonous, I thought it would be appropriate to do a simple soup and sandwich- YUM.
Lets start with the soup-
Now, technically, I didn’t make this- so I can only speak as an observer and consumer. Didn’t seem to tricky- sauté some onion, dump in some tomatoes, cream, and spices.
This simmers for about fifteen minutes.
Look at these little worker bees. We got matching aprons for the holidays. I know you’re jealous.
The cookbook also has brown butter croutons which we did not make since we were serving a sandwich also.
This soup was certainly tasty and quick. The other homemade recipes I have involve roasting the tomatoes first which adds a certain depth of flavor, but takes time.
A little dip of a sandwich… mmmm…. Nice.
Curl up with some Glee and we have ourselves a night!