Grandma Douglas’ Schneckin

OK, I’ve made these before- but I think they were even better this time around.  Take a peek.

This is from Tom Douglas’ Seattle Kitchen.

As a side note- the above was the last picture before my camera mysteriously went kaput.  I think it was overcome by the fumes of the Schneckin… from now on- iPhone photos.

Just looking at this makes me want to go kaput.

and any form of dieting go kaput too.

You’ll notice I’m really a fan of a fork shot.  Can’t you just feel yourself at my dining room table drowning in Schneckin.  It’s a good way to go.

recipe can be found here.

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2 Responses to Grandma Douglas’ Schneckin

  1. These were amazing. Steve hid the last one from me…he will pay.

  2. Pingback: Cinnamon French Toast | Seattle Cooking Club

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